A kitchen in a Stratford historic building is an exercise in working around a structure you cannot treat as a blank canvas.
In a timber framed building the frame is the structure, and it is also what is listed. Removing or notching a post or a rail to fit a run of units is not a site decision, it is potentially an offence, and it is also structurally unwise. A good kitchen in one of these buildings is designed around the frame, using freestanding elements and joinery that fits the spaces that exist rather than forcing a fitted layout into a building that was never orthogonal.
Floors and walls are rarely level or square, and that matters for fitted units more than for almost anything else. A run set out to a laser in a room fifty millimetres out corner to corner will look wrong however good the units are. We deal with that in the setting out rather than with filler at the end, and sometimes the honest answer is that a fully fitted look is not achievable and a different approach will look far better.
Services are the other constraint, because chasing is limited in a frame and surface routes have to be planned rather than improvised.
We do not sell kitchens. You buy the units wherever the deal is best and we prepare the room properly, and we will tell you honestly if a supplier’s plan will not work in the building. Our kitchen work page covers where our part starts and stops.